For this project we followed the story of the meat behind the burger — right back to where it starts. Shot on location in Varde Ådal with the local farmers, the film shows the animals grazing freely across the meadows: cattle, sheep, goats, and even geese, all part of a natural, low-intervention way of farming. The idea was simple: let people see where their food actually comes from. Through an honest, unscripted conversation with the farmers, the film highlights how allowing animals to graze the land naturally reduces the need for pesticides and chemical treatment — a small but meaningful difference that reflects Lighthouse Burger's commitment to sourcing organic, traceable ingredients. More than a product film, this was about building trust — connecting the people eating the burger with the landscape and the people raising the meat.